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产品介绍
产品介绍
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拉面披萨

解释

劲道酥脆的拉面饼和好吃的酱料配搭在一起完成简单的披萨饼

材料
辛拉面 1个， 烤墨西哥玉米饼酱 1个，萨尔萨酱, 马苏里拉芝士 100 g, 培根 50 g, 洋葱 30 g 新叶蔬菜 50 g. 意大利香醋奶油 1 Ts

食谱

  1. 1

    煮好面，用凉水冲洗。

  2. 2

    切小丁的洋葱和火腿小炒一下，准备做披萨料。

  3. 3

    平底锅刷上油，将1的面铺上薄一点的一层。

  4. 4

    在3的面饼上刷上酱料，再放上2的披萨料和马苏里拉芝士。

  5. 5

    用180度的烤箱烤披萨，直到芝士融化。

  6. 6

    在5上撒上新叶蔬菜和意大利香醋奶油。

配方
DETAIL VIEW

INSTANT NOODLE

Shin Ramyun

Weights

120g

Releases

1988.10

Expiry date

6 month

Calories

120kcal

Certified

Halal

Shin Ramyun is long-running brand of Nongshim which has been a favorite from its release in 1982.

It features deep and clean broth and plump and al dente noodles. Chunks of Korean kelp became the unique characteristic of Neoguri adding taste and nutrition.
The steady sales of Neoguri for more than 30 years are a result of the combination of spicy broth with warm udon which is well-sought in the winter. Neoguri is the first 'Udon' type ramyun resulting from Nongshim's know-how and long-time R&D. 

At the time of its release, 'Udon' was not usually eaten at home, which made Neoguri so innovative. Neoguri set a new record by recording more than 2 billion won in sales in just two months and 15 billion won in the next year (1983). It has grown to be best-selling ramyun with sales totaling more than 120 billion won per year.

Another secret of its long-standing popularity is its marketing strategy. Its catchphrase, translating to mean 'Chase the racoon', and 'Al dente~ plumpy~ Nongshim Neoguri,' in its CM song has been a winner from its date of release. 

Recently by customer demand, Neoguri can now be conveniently enjoyed as cup noodles, 'Neoguri Cup' and 'Neoguri Big Bowl Noodle' were released and its market share is continuously growing even in the market for bowl ramyun.

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