전체
스낵
음료
간편식
기타
면
해외브랜드
产品介绍
产品介绍
more option

咕咕屋冷面开胃菜

解释

酸辣的咕咕屋冷面和鲜脆的蔬菜一起吃到口中~

材料
咕咕屋冷面 1个, 水 500ml, 咕咕屋冷面酱料 1个, 胡萝卜 40g, 梨 100g, 苏子叶 8张, 萝卜 50g, 香油 1ts, 食醋 2ts, 黑芝麻 0.5ts

食谱

  1. 1

    把洗过的胡萝卜，萝卜和苏子叶切成细丝，把梨切成厚厚的片状。咕咕屋冷面用热水煮3分钟，用凉水冲洗。

  2. 2

    把冷面放进碗，加入咕咕屋冷面酱料和切成丝的萝卜、胡萝卜、醋、香油，搅拌后放入苏子叶和梨。

  3. 3

    维持苏子叶的圆形造型，并放入切好的梨，最后把步骤4的冷面仔细地放进容器中。

配方
DETAIL VIEW

INSTANT NOODLE

Shin Ramyun

Weights

120g

Releases

1988.10

Expiry date

6 month

Calories

120kcal

Certified

Halal

Shin Ramyun is long-running brand of Nongshim which has been a favorite from its release in 1982.

It features deep and clean broth and plump and al dente noodles. Chunks of Korean kelp became the unique characteristic of Neoguri adding taste and nutrition.
The steady sales of Neoguri for more than 30 years are a result of the combination of spicy broth with warm udon which is well-sought in the winter. Neoguri is the first 'Udon' type ramyun resulting from Nongshim's know-how and long-time R&D. 

At the time of its release, 'Udon' was not usually eaten at home, which made Neoguri so innovative. Neoguri set a new record by recording more than 2 billion won in sales in just two months and 15 billion won in the next year (1983). It has grown to be best-selling ramyun with sales totaling more than 120 billion won per year.

Another secret of its long-standing popularity is its marketing strategy. Its catchphrase, translating to mean 'Chase the racoon', and 'Al dente~ plumpy~ Nongshim Neoguri,' in its CM song has been a winner from its date of release. 

Recently by customer demand, Neoguri can now be conveniently enjoyed as cup noodles, 'Neoguri Cup' and 'Neoguri Big Bowl Noodle' were released and its market share is continuously growing even in the market for bowl ramyun.

top move